This is one of those moments where I wish we were standing in my kitchen together. We have just finished making these Zucchini Meatballs and are about to try them for the first time. You, of course, are a little leery about how they are going to taste, but I am impatiently waiting for you to give them a try. You take the first bite. I wait. Then you look at me.
Your eyes widen. A smile slowly appears, and then suddenly, you inhale the rest of the zucchini meatball sub.
Yup, I wish we were having that moment right now because I’m convinced this recipe is THAT good.